Join Roshana Care Group – Shaping the Future of Aged Care
Roshana Care Group is a leading aged care provider dedicated to delivering high-quality, compassionate care across Australia.
With our head office in Western Australia and facilities in WA, QLD, NSW, SA, and VIC, we have been proudly supporting older Australians for more than 20 years.
Guided by our values ofCompassion, Respect, Communication, Teamwork, and Integrity,we foster communities where residents and staff feel valued, supported, and empowered every day.
At Roshana Care Group, we enrich lives through genuine care and meaningful connection
About the Facility
Roshana Waterview Aged Care is a 90‐bed, resident‐focused home with attractive outlooks, light‐filled communal areas and spaces designed to encourage interaction between residents, families and staff.
The care team works collaboratively, with strong clinical support and a positive culture that recognises and supports staff to deliver high‐quality, person‐centred care.
We are looking for aChef Managerto join our aged care team at Roshana Waterview Aged Care, in a(full‐time)capacity.
About the Role
The Chef Manager is a key role with responsibility for the efficient execution of all facility based catering whilst providing effective leadership of the kitchen and hospitality staff.
The Chef Manager is responsible for managing all aspects of kitchen operations including budgets, staffing, menus and meal preparation.
Duties and Responsibilities:
Organize and implement food service
Plan and implement daily food preparation lists for effective production
Following all secure work procedure
Implement and oversee the training of catering staff




Is accountable and works closely with the facility manager on day-to-day activities.
Ensures regulatory compliance in relation to Work Health and Safety, in accordance with Roshana Group's safety policies and practices
Acknowledges and communicates clearly too all service consumers, visitors, visiting medical officers, allied health professionals, and staff in order to provide a friendly welcoming environment.
Desirable Skills, Attributes and Experience
At least 2 years' experience in managing food preparation and cooking for large numbers of people.
A high level of food safety knowledge.
Sound written and verbal communication skills.
Able to supervise and organise staff to deliver high quality catering services.
Be able to work effectively and efficiently within a team environment and independently as required.
Hold a Certificate III in Commercial Cookery (or equivalent).
Hold a Food Safety Supervisor Certificate.
Aged Care experience and knowledge of IDDSI standards will be highly regarded.
Have empathy with the elderly.
Have full Australian working rights and able to pass a national police clearance.
Culture and Benefits:
On the job training and development opportunities available
Access to Roshana Care Group Employee Assistance Program
Roshana Care Group respects and embraces diverse perspective, experience, and traditions
Roshana care Group values each employee's contribution towards achieving its business objectives
Our culture of compassion, respect, communication, teamwork and integrity not only supports the development of staff, but also ensures the wellbeing of all employees
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📌 Chef Manager L Teralba Nsw (New South Wales)
🏢 Roshana Care Group
📍 New South Wales