Clarence Restaurant on Fish Lane, Brisbane, seeks an experienced Assistant Manager / Bar Manager to lead the front-of-house and take ownership of the bar, cocktails and beverage service.
This hands-on role works closely with the Restaurant Manager to mentor the FOH team, manage bookings and service flow, uphold RSA and licensing standards, and help continually elevate the dining experience.
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📌 Bar & Front-Of-House Manager — Cocktails, Service & Ops (Queensland)
🏢 Clarence Restaurant
📍 Queensland
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