Job Type: Permanent position | Full time position
Job Description
SRG Hospitality – Aqua Dining is seeking a dedicated and motivated Restaurant Manager to join our dynamic team. Located in the beautiful Milsons Point, overlooking North Sydney Olympic Pool and the Sydney Harbour Bridge, our fine dining restaurant is easily accessible via public transport.
Duties
Manage day-to-day operations
Hands on management role, customer service focused
Recruitment and staff training
Ensuring high levels of team performance
Qualifications
Relevant Diploma qualification and/or 1-3 years of relevant employment experience
Ability to multi-task, to work in a quick-paced environment and remain calm under pressure
Reliable, punctual and trustworthy
High standard of personal presentation and hygiene
Must work well in a team environment
Positive attitude and passion for cooking
Sound understanding of HACCP & Food and Safety Regulations & requirements
Flexibility to work a rotating roster, including weekends and public holidays
Job Type: Permanent Full-time
Salary Package: $80,000 to $90,000 plus Super depending on qualifications and experience.
#J-*****-Ljbffr

📌 Restaurant Manager (New South Wales)
🏢 Aqua Dining
📍 New South Wales