Fine Dining Indian Chef | Menu Innovation & Leadership (Sydney)

Fine Dining Indian Chef | Menu Innovation & Leadership (Sydney)

16 Aug
|
Global Vision Recruitment
|
Sydney

16 Aug

Global Vision Recruitment

Sydney

Global Vision Recruitment on behalf of Sapala Foods Pty Ltd T/A Mitran Da Dhaba Blacktown is seeking a full time Chef in Blacktown, NSW. The role requires at least 3 years of full-time chef experience, a Certificate IV in Kitchen Management, and strong knowledge of food safety and menu development.
Salary is $80,000–$90,000 per year plus 12% superannuation, with a 38-hour work week and a focus on quality, service, and leadership within a fine dining team.
#J-*****-Ljbffr

📌 Fine Dining Indian Chef | Menu Innovation & Leadership (Sydney)
🏢 Global Vision Recruitment
📍 Sydney

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