Location:
Footscray
Hours:
Monday–Friday | Day shifts only |
No nights
We are seeking an experienced
Chef
to join our fast-paced
commercial production kitchen
in Footscray.
This is a full-time role ideal for someone who enjoys structured daytime hours and working in a high-volume production environment.
Key Responsibilities:
Food preparation and production to consistent quality standards
Working efficiently in a high-volume, fast-paced kitchen
Maintaining food safety, hygiene, and workplace cleanliness
Meeting production schedules and maintaining par levels
Contributing positively to a team setting
About You:
Experience in production or high-volume kitchens preferred
Strong time management and organizational skills
Reliable, punctual, and able to work autonomously
Knowledge of food safety standards (HACCP)
Must be physically fit and able to lift up to 15kg as required
#J-*****-Ljbffr
📌 Chef Full Time - No Nights Mon - Fri (Melbourne)
🏢 The Sandwich Group
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.