Looking for a better work-life balance in the kitchen?
Randstad Education is seeking qualified culinary professionals for adaptable, rewarding casual roles across Melbourne's Early Childhood sector in
Bundoora
.
Why Work With Randstad?
Total Flexibility:
Take full control of your schedule. Choose when, where, and how often you work using the intuitive
myRandstad app
.
On-Demand Pay:
Access your earned wages before the standard pay cycle ends with instant daily pay options.
Perks & Discounts:
Save on everyday expenses with exclusive discounts on groceries, fuel, food delivery, and entertainment.
Dedicated Support:
Work alongside a supportive Talent Partner team that respects your experience and values your contribution.
The Role
We need confident, experienced cooks who can step into a kitchen, take operational control, and manage daily service with ease.
Key Responsibilities:
Independent Kitchen Management:
Run daily operations, manage workflow, prep, and clean-down with full autonomy.
Nutritious Meals:
Prepare up to 3 fresh, wholesome,
and appetising meals per day for young children.
Dietary & Allergen Management:
Confidently navigate dietary requirements, allergen matrixes, and cultural preferences.
Safety & Compliance:
Maintain top-tier hygiene, food safety standards, and accurate kitchen logs.
What You Need to Succeed
Qualifications:
Certificate III in Commercial Cookery (or equivalent) with proven experience in commercial, hospitality, or institutional kitchens.
Food Safety:
Valid Safe Food Handling Certificate or Food Safety Supervisor qualification.
Child Safety:
Completed Child Protection & Foundations of Child Safety Training (free online training provided upon joining).
Compliance & Availability:
Valid Working with Children Check, valid Australian work rights, and availability for at least 2 shifts per week across Melbourne.
Randstad Education is strictly committed to child safety and enforces a zero-tolerance policy toward child abuse and neglect.
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