Job Description
We are seeking a full-time Cook to join our team.
The successful applicant will be responsible for preparing and cooking menu items to a high standard, ensuring food safety and supporting the kitchen team in delivering an excellent dining experience.
Key Responsibilities
Key responsibilities include:
Preparing ingredients for traditional Malaysian dishes
Preparing meats and vegetables, including marinating meats
Checking the freshness and quality of food and vegetables
Deep-frying, frying, stir-frying, steaming, grilling and boiling food in accordance with company recipes
Maintaining consistent taste, quality and presentation
Working collaboratively with other kitchen staff
Maintaining a clean,



hygienic and organised kitchen
Monitoring stock levels to ensure sufficient supplies are available for cooking
Skill & Experience
About You
The successful applicant will have:
A minimum of two years' relevant experience as a Cook
Strong knowledge of Asian cuisine
The ability to work effectively in a rapid-paced restaurant environment
Good communication and teamwork skills
Flexibility to work evenings, weekends and public holidays as required
A relevant cookery or hospitality qualification

📌 Cook (Perth)
🏢 Yum Yum Tree
📍 Perth