Merivale, a hospitality leader with over 100 venues, is hiring Sommelier, Wait Staff and Hosts to join full-time teams at venues including Lorne. This is a chance to grow your career within a dynamic group.
You should have 2+ years in hospitality, be confident engaging guests, and comfortable with fast-paced service. You will work with kitchen and bar teams to deliver exceptional dining experiences. Competitive salary and benefits include discounts at 90+ venues and explicit development pathways.