Thai Som Boon, Moss Vale, NSW, is seeking an experienced Cook (ANZSCO ) for a permanent, full-time position. You will join a energetic kitchen team in a busy local venue, delivering high-quality meals to a diverse clientele and contributing to menu execution and service standards.
Key duties include examining ingredients for quality, controlling oven and grill temperatures, preparing and cooking dishes, seasoning during cooking, portioning and plating, and storing food safely.
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📌 Skilled Cook | Menu Planning, Quality Control & Training (Moss Vale)
🏢 Bigturn
📍 Moss Vale
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