Cedars Tavern in Emerton is opening a brand-new kitchen and is building a team of Chefs and Cooks who pride themselves on great food and teamwork. Successful candidates may onboard earlier at Prospect Hotel Motel or O’Donoghues before transitioning to Cedars.
Join a supportive kitchen and develop skills across multiple sections while helping set the standard in a current venue. Opportunities exist across Redcape Hospitality’s portfolio of venues.
#J-18808-Ljbffr
📌 Launch Chef/Cook for New Pub & Bistro Kitchen (New South Wales)
🏢 Redcape Hotel Group
📍 New South Wales
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.