Head Chef & Menu Innovator | Filipino Cuisine Expert (Brim)

Head Chef & Menu Innovator | Filipino Cuisine Expert (Brim)

17 Aug
|
Rashi Joshi
|
Brim

17 Aug

Rashi Joshi

Brim

NO 93 BBQ HOUSE is seeking a Full Time Chef in Cairnlea, VIC. Salary ranges from $80,000 to $85,000 plus Superannuation. The role requires planning menus, managing supplies, and leading a kitchen team.

You will work a rotating roster including Fri/Sat nights, maintain high hygiene standards, and train staff in cooking techniques. The ideal candidate holds a Diploma of Hospitality (Australia) with 2+ years as a Chef and 3+ years in restaurant management.

#J-18808-Ljbffr

📌 Head Chef & Menu Innovator | Filipino Cuisine Expert (Brim)
🏢 Rashi Joshi
📍 Brim

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: head chef & menu innovator | filipino cuisine expert (brim) / brim

Subscribe to this job alert:

Get the latest job offers by email for: head chef & menu innovator | filipino cuisine expert (brim) / brim