PARKROYAL Melbourne Airport is seeking an experienced Demi Chef to join our culinary team on a full-time basis. You will cook and present high-quality dishes, support the Sous Chef, and uphold HACCP and hygiene standards in a quick-paced hotel kitchen.
Applicants should hold a Certificate III in Commercial Cookery and have proven experience within a global hotel brand or upscale dining setting. A rotating roster including mornings, evenings, weekends is required.
#J-18808-Ljbffr
📌 Demi Chef - Fast-Paced Hotel Kitchen, Growth & Perks (Williamstown)
🏢 PARKROYAL Hotels & Resorts
📍 Williamstown
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.