We are looking for an enthusiastic Full time Team Member to join our team and support the daily operations of our store, including food preparation and customer service in a quick-paced environment.
Key Responsibilities
Assist with salmon preparationand customer service duties
Prepare tuna mixes, signature sauce mixes, and chopping fresh vegetables daily
Prepare and assemble sushi rolls to company standards (experience in roll-making highly regarded)
Take orders, serve customers, and process payments when required
Maintain cleanliness and hygiene across kitchen and service areas
Support daily operations in a rapid-paced team environment
Shifts & Availability
Full-Time role, average of 38 ordinary hours per week
Adaptable availability required, including weekdays, weekends, and evenings
Shifts may start from 9:00 AM
Availability during peak trading periods is highly desirable
Pay & Conditions
Pay rates are in accordance with the Restaurant Industry Award 2020
Applicable classifications, junior rates and penalty rates apply where relevant
Full training is provided with opportunities for ongoing development
Requirements
Must hold valid Australian working rights
Must be reliable, punctual, and able to work in a quick-paced environment
Strong communication and teamwork skills
Previous hospitality experience is preferred but not essential
How to Apply
Please submit your resume along with your availability.
Only shortlisted applicants will be contacted.
Please note: The hourly rate shown below is based on the applicable Adult rate under the Restaurant Industry Award 2020. Junior rates apply separately in accordance with the Award.
Job Type: Full-time
Pay: From $31.30 per hour
Work Location: In person
📌 Kitchen Full Time Staff Fish Section Salmon Cutting Taylors Lakes
🏢 HERO SUSHI
📍 Taylors Lakes
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