About the role

The Alliance Hotel in Spring Hill is looking for a Grade 4 chef to join our team. With our current success and a busy schedule of functions and events, you will help with service, function preparation and general kitchen operations.

Key responsibilities
Service and function preparation
General kitchen operations
Get involved with menu specials, function menus and set-menu designs
Contribute ideas to menu development

About you
Has the right to work in Australia
Holds relevant cookery qualifications/certificates
Has positive initiative and can work independently
Is a solid team player
Can stay calm and organised in a busy kitchen
Is keen to get involved and contribute ideas
Reliable and willing to help out.

We’re a small kitchen, so being reliable, willing to help out and having a good attitude is a big part of the job.

If you can handle the pressure, want consistent hours, and want to have some fun while cooking valuable food, we’d love to hear from you!

Please email CV's to: @alliancehotel.com.au

📌 Chef Spring Hill
🏢 The Alliance Hotel
📍 Spring Hill