Join the Blacksmith Bar & Grill Team – Full-Time Sous Chef

Join the team at Blacksmith Bar & Grill, the signature restaurant of voco Melbourne Central by IHG Hotels, where premium produce, modern steakhouse dining, and a vibrant city atmosphere come together in the heart of Melbourne.

About the Role

We are seeking a Full-Time Sous Chef to support the Executive Chef & Chef De Cuisine in leading the kitchen at Blacksmith Bar & Grill. You will play a key role in day-to-day kitchen operations, ensuring consistent food quality, smooth service delivery, and solid coordination across all sections including grill, larder, and pass.

This is a hands-on leadership role, ideal for a chef who thrives in a fast‑paced hotel environment, enjoys developing others, and takes pride in delivering high-quality steakhouse dining experiences.

Key Responsibilities
Support the Executive Chef & Chef De Cuisine in managing all kitchen operations
Lead by example during service across lunch and dinner periods
Oversee preparation and execution of dishes across grill, larder, and hot sections
Ensure consistency, quality, and presentation standards are met at all times
Assist with menu execution, specials, and seasonal updates
Supervise, train, and mentor kitchen team membersMaintain food safety, hygiene,



and HACCP compliance at all times
Assist with stock control, ordering, and minimising wastage
Maintain a calm, organized, and efficient kitchen during busy service periods

About You
Minimum of 1 year of experience as a Sous Chef in a hotel setting is highly advantageous
Background in a steakhouse or high-volume hotel restaurant environment
Robust leadership skills with the ability to guide and motivate a team
Solid technical cooking skills with strong attention to detail and consistency
Passion for modern steakhouse cuisine and quality produce
Strong understanding of food safety and kitchen operations
Able to work a rotating roster including mornings, evenings, weekends, and public holidays
Full Australian work rights are required for this position

What We Offer
Supportive kitchen culture within an international hotel brand (IHG)
Staff benefits across IHG properties worldwide
Central Melbourne CBD location with vibrant restaurant atmosphere and easy access via public transportation

If you are a motivated and passionate Sous Chef ready to take the next step in your culinary leadership career, we'd love to hear from you.
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📌 Sous Chef Melbourne
🏢 Voco
📍 Melbourne