Hervey Bay RSL is recruiting Cooks and Chef de Parties to join a prominent Fraser Coast venue network. The role focuses on high-quality meal preparation, HACCP compliance, and team coordination across multiple club venues including Hervey Bay and Burpengary locations.
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We seek experienced chefs with solid stock control, leadership and communication skills, capable of mentoring apprentices and maintaining hygiene standards.
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📌 Chef De Partie & Cook Lead Busy Club Kitchens Brisbane
🏢 Hervey Bay RSL
📍 Brisbane
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