15 Aug
|
Stomping Ground Brewery
|
Hobart
15 Aug
Stomping Ground Brewery
Hobart
Stomping Ground Brewery is seeking a full time Commis Chef to join our Morris Moor kitchen.
You'll be part of a busy team in a community-minded brewery, assisting with food preparation and service while learning all aspects of kitchen operations.
This is a great entry path for someone starting their culinary career, with hands-on training from experienced chefs, a supportive environment, and opportunities for progression.
Availability to work a full roster, including evenings and weekends.
#J-*****-Ljbffr
📌 Full‐Time Commis Chef — Craft Brewery Kitchen & Training (Hobart)
🏢 Stomping Ground Brewery
📍 Hobart