15 Aug
|
Yass Soldiers Club
|
New South Wales
15 Aug
Yass Soldiers Club
New South Wales
Yass Soldiers Club in NSW seeks an experienced Head Chef to lead our busy kitchen across café, takeaway and delivery, lunch and dinner seven days a week.
This is a pivotal role as we renovate and expand our hospitality offerings, with opportunities to shape menus and guest experiences.
You will mentor the kitchen team, manage high-volume services, and partner with the General Manager to grow the club's food business while maintaining the highest standards of quality, safety and service.
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📌 Head Chef - Lead Café, Takeaway & Events Kitchen (New South Wales)
🏢 Yass Soldiers Club
📍 New South Wales