Royal Agricultural Society of NSW is offering a 2nd or 3rd Year Apprentice Chef position at Sydney Showground, joining an award-winning kitchen brigade. You will rotate through banquets, production, high-end corporate and retail cafes, building speed and consistency while completing your Certificate III in Commercial Cookery with solid mentorship and real event experience.
Roster is 5 days across 7 with early/late/weekend shifts; extra hours may be required during major events.
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📌 Event Kitchen Apprentice: Rise In A Premier Venue (New South Wales)
🏢 Royal Agricultural Society Of Nsw
📍 New South Wales
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