Chef De Partie — Gourmet Kitchen, Fast-Paced, Growth (New South Wales)

Chef De Partie — Gourmet Kitchen, Fast-Paced, Growth (New South Wales)

15 Aug
|
EVT
|
New South Wales

15 Aug

EVT

New South Wales

EVT Limited is seeking a Chef de Partie to manage a designated kitchen section at our Hunter Valley resort.
You will lead a team, ensure quality, and uphold food safety standards in a agile, multi-kitchen operation.
Join a vibrant property with multiple outlets and a focus on exceptional guest experiences.
Requires culinary excellence, leadership, and flexibility to work across all hotel kitchens and rosters.
#J-*****-Ljbffr

📌 Chef De Partie — Gourmet Kitchen, Fast-Paced, Growth (New South Wales)
🏢 EVT
📍 New South Wales

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