The Royal Sydney Golf Club is seeking a passionate Sommelier to elevate our wine and beverage offering, reporting to the Head of Food & Beverage.
You will own wine operations, delivering a seamless, memorable experience for members and guests during service.
Based in Rose Bay, the role primarily runs in the dining room from Tuesday to Saturday, with flexibility for events and special functions as required.
A true passion for hospitality and wine is essential.
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📌 Sommelier: Lead Club Wine Program & Guest Experience (New South Wales)
🏢 The Royal Sydney Golf Club
📍 New South Wales
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