Pizza & Functions Chef – Windmill Hotel
Who?
An experienced, self-motivated Chef with wood-fired pizza and functions experience!
What?
A new Pizza & Functions Chef role – casual or part-time, approximately 30 hours per week
Where?
Windmill Hotel, Prospect
Why?
To support our wood-fired pizza and functions offering and deliver a great experience for our guests
This is an exciting new role at the Windmill Hotel, combining wood-fired pizza and functions.
We're looking for an experienced Chef who is comfortable working independently, is organised and self-motivated, and brings a friendly personality to the role.
Our values are to empower others, be respectful and compassionate, maintain professional standards, operate with honesty and integrity, and recognise hard work.
And our core philosophy is easy: making others feel good, feels great!
THE JOB
As our Pizza & Functions Chef, you'll work across our wood-fired pizza offering and function catering, helping us deliver consistently great food and service.
Your responsibilities will include:
Preparing, topping and cooking pizzas in our wood-fired pizza oven
Preparing and delivering food for functions, events and group bookings
Completing preparation and service independently when required
Maintaining excellent food quality, consistency and presentation
Keeping your section organised, stocked and ready for service
Engaging with customers and contributing to a welcoming atmosphere
Maintaining high standards of personal presentation, cleanliness and hygiene
Following food safety and WHS requirements




Supporting the wider kitchen and venue team as required
ABOUT YOU
Previous pizza-making and functions experience highly preferred.
You will also:
Have previous experience working with a wood-fired pizza oven
Be confident working independently and managing your own workload
Be self-motivated, organised and reliable
Work calmly and efficiently during busy services
Have a friendly, confident and approachable personality
Be comfortable interacting directly with customers
Take pride in your personal presentation and uniform standards
Work well as part of a broader kitchen and venue team
As this is a customer-facing Chef role, great presentation, communication and personality are important parts of the position.
AVAILABILITY
To be considered for this role, you must be available to work:
Thursday nights
Friday nights
All day Saturday
All day Sunday
The position is available on a casual or part-time basis for approximately 30 hours per week.
THE PERKS
Approximately 30 hours per week
Casual or part-time employment available
A varied role across wood-fired pizza, functions and events
Consistent weekend-focused hours
Support from a great kitchen and venue team
Opportunities for development across Matthews Hospitality Group
Work with a proudly South Australian, family-owned hospitality group
If you have proven wood-fired pizza and functions experience, enjoy working independently and love being part of the customer experience, we'd love to hear from you.
Windy Team
Prospect ****
#J-*****-Ljbffr

📌 Pizza And Function Chef Windmill Hotel - Prospect 5082 (South Australia)
🏢 Matthews Hospitality Group
📍 South Australia