Meat Process Worker (New South Wales)

Meat Process Worker (New South Wales)

15 Aug
|
Rashi Joshi
|
New South Wales

15 Aug

Rashi Joshi

New South Wales

Gundagai Meat Processors is NOW HIRING 20 Entry Level Meat Process WorkersLocation: Gundagai, NSWCommencement: Immediate start availableEmployment Type: Permanent full-time positions availableDuration: Ongoing, full-time workWork Schedule: Single 7.36 hour shift – Monday to Friday, starting at 6:00 AMPay: Entry Level Meat Process Workers will start at Grade 5, earning $***** per hour, after completing 1 working month you will progress to Grade 4, earning $***** per hour, with opportunities to progress to higher grades and increased pay through GMP's structured grading system under the Gundagai Meat Processors Enterprise Agreement.Come and work in one of Australia's most scenic regional towns!
Gundagai Meat Processors (GMP) is seeking enthusiastic and reliable Entry Level Meat Process Workers to join our friendly team.
Located halfway between Sydney and Melbourne, and within driving distance of the NSW/VIC ski fields and South Coast beaches, Gundagai is a nature-lover's dream with fishing, boating, and camping, right on your doorstep.About GMPGMP is a family-owned and operated meat processing facility in regional New South Wales.
We pride ourselves on innovation, strong community ties, and offering rewarding career opportunities in the meat processing industry.
GMP has recently expanded production capacity and automation to meet increasing demand, especially during the peak spring lamb season.About the RoleThese are hands-on roles in our modern meat processing facility.
No prior experience or qualifications are required.
You will be provided with on-the-job training and have the opportunity to advance within the business.Packing and handling meat products on the production lineFollowing customer requirements,



pack meat products in different packaging formats, i.e., vac pack, thermo pack, and bulk pack.General labouring duties on the Lamb floor, CoProducts and the Boning Room, i.e., cleaning the production areas to ensure hygiene requirements are maintained, offal wash station, removal of ear tags, and sorting of skins, etc.Net and string meat products in accordance with daily cut plansOperate machinery in accordance with SOP/WIStunner OperatorWeigh the product and ensure the correct weight is displayed on the product labelSorting and inspecting offal for defects (liver fluke, etc.)Following daily cut plansWorking to chain speedWorking safely and efficiently in a team environmentSupporting production outcomes and assisting co-workers as neededWhat We're Looking ForAre reliable, punctual, and committed to attending work dailyHave a strong work ethic and positive attitudeCan follow instructions and work as part of a teamAre able to work in a multicultural environmentHave the legal right to work in AustraliaGMP offers in office training and upskilling opportunities.
Entry-level workers who show capability and motivation may progress to skilled roles with higher pay.Why Join GMP?
Competitive entry-level wages with opportunity for progressionSupportive and inclusive team environmentOngoing roles available with job securityWork in a world-class processing facilityLive and work in a stunning regional locationImportant InformationApplicants will be required to undertake a pre-employment medical and drug & alcohol screening.
Roles are located in Gundagai, NSW – relocation assistance is not provided.Entry Level Meat Process Workers position are covered by Gundagai Meat Processors Enterprise Agreement ****.
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📌 Meat Process Worker (New South Wales)
🏢 Rashi Joshi
📍 New South Wales

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