Sergeants Mess, operated by Grand Pacific Group, invites applications for an Event Chef to join a luxury Sydney venue with Harbour views.
You will work with a skilled team under the Head Chef, preparing and presenting high-quality dishes for weddings, conferences and private events.The role requires creativity, strong food-safety knowledge, and the ability to work under pressure within adaptable rostered shifts, including weekends and public holidays.
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📌 Event Cdp: Luxury Harbourside Chef For Weddings & Events (New South Wales)
🏢 Grand Pacific Group
📍 New South Wales
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