Job Description

In what is a standout and leader in the area, we are currently looking for charismatic, motivated and passionate people to join our team!

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Our kitchen is a fast-paced environment coupled with a high standard for quality that must not be compromised. We offer stable, long-term employment with great job satisfaction and opportunity to climb the ladder. With new store openings on the horizon, we are looking for well-rounded, passionate and driven chefs who will work seamlessly into our current team and have the potential for growth within the business.

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Applicants must be:

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- Punctual

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- Reliable

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- Passionate and motivated

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- Well rounded

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- Able to work well both in a team and independently, unsupervised

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- Have strong leadership qualities and excellent communication

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- Be well-presented

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- Have uncompromising standards on hygiene, food quality and safety

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- The ambition to create new menu items that meet our high-quality standard

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Expect to provide:

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- Proven work history and long-term experience as a sous chef/grill chef (or chef de partie, respectively)

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- An understanding of food cost/labour cost and meeting KPIs

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- Food Safety Supervisor Certificate

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- Work history relating to the duration and completion of your apprenticeship

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At OSSO we believe in investing in our team, we are always supportive with up-skilling, providing training in recent roles and the opportunity to climb the ladder.

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📌 Chef De Partie/Sous Chef (Sydney)
🏢 OSSO
📍 Sydney