16 Aug
|
Canteena
|
Gisborne
Canteena Gisborne is looking for an experienced and reliable Cook to join our team!
We’re looking for someone who enjoys working in a busy café/restaurant environment and takes pride in preparing consistently great food.
THE ROLE
- Preparing and cooking breakfast & lunch dishes
- Following Canteena recipes and presentation standards
- Food preparation and maintaining an organised section
- Working efficiently during busy services
- Maintaining high food safety and cleanliness standards
- Working closely with our kitchen and front-of-house team
WE’RE LOOKING FOR SOMEONE WHO:
- Is confident working independently when required
- Can handle a busy service
- Is reliable, punctual and organised
- Has good communication and teamwork skills
- Takes pride in food quality and presentation
Benefits
- Competitive salary package withsuperannuation, commensurate with skills and experience
- Join a supportive and experienced kitchen team.
- Gain experience in a fast-paced, high-volume commercial kitchen.
- Opportunity for career growth and professional development.
- Competitive salary based on skills and experience
Canteena
Canteena Gisborne is looking for an experienced and reliable Cook to join our team!
We’re looking for someone who enjoys working in a busy café/restaurant environment and takes pride in preparing consistently great food.
THE ROLE
- Preparing and cooking breakfast & lunch dishes
- Following Canteena recipes and presentation standards
- Food preparation and maintaining an organised section
- Working efficiently during busy services
- Maintaining high food safety and cleanliness standards
- Working closely with our kitchen and front-of-house team
WE’RE LOOKING FOR SOMEONE WHO:
- Has previous café or restaurant cooking experience
- Is confident working independently when required
- Can handle a busy service
- Is reliable, punctual and organised
- Has good communication and teamwork skills
- Takes pride in food quality and presentation
Benefits
- Competitive salary package withsuperannuation, commensurate with skills and experience
- Join a supportive and experienced kitchen team.
- Gain experience in a fast-paced, high-volume commercial kitchen.
- Chance for career growth and professional development.
- Competitive salary based on skills and experience
Task & responsibilities
- Examine foodstuffs to ensure quality, freshness, and compliance with food safety standards.
- Regulate temperatures of ovens, grills, pasta cookers, and other commercial cooking equipment.
- Prepare and cook a wide variety of fresh pasta dishes, Italian sauces, and other menu items according to established recipes.
- Cook pasta to the correct texture and efficiently manage multiple orders during peak service periods.
- Prepare fresh ingredients,
including vegetables, meats, seafood, herbs, and sauces for daily production.
- Season food during cooking to ensure consistent flavour and quality.
- Portion food, plate dishes, and add sauces, garnishes, herbs, and cheese to meet presentation standards.
- Store food and ingredients in temperature-controlled facilities in accordance with food safety regulations.
- Prepare meals to meet customers' special dietary requirements, including vegetarian, vegan, and gluten-free options.
- Assist with menu planning and estimating food and ingredient requirements.
- Maintain a clean, organised, and hygienic kitchen while complying with workplace health and safety procedures..
- Work efficiently in a high-volume commercial kitchen, contributing to the preparation
Qualification & experience
- Certificate III or IV in Commercial Cookery (or equivalent qualification).
- Previous experience as a Cook in an Italian restaurant or other high-volume commercial kitchen is highly desirable.
- Sound knowledge of Italian cooking techniques, pasta preparation, food safety, and kitchen operations.
- Ability to work efficiently under pressure while maintaining exceptional food quality.
- Strong communication, teamwork, and time management skills.
- Availability to work flexible hours, including weekends and public holidays
This job is posted from Workinitiatives platform.
Work Type: Full time
Salary: $75000-85000
Job Publish: 12-08-2026
Job Expire: 11-09-2026
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📌 Cook (Gisborne)
🏢 Canteena
📍 Gisborne