Seeking a skilled Meat Processor (Slaughter Person) with knife skills wanting some work-life balance: Provenir is expanding and we’re looking for a skilled with slaughter skills to support our superstar team on our mobile abattoir.
Who we are:
Provenir is a pioneer in the Australian meat industry for commercial on-farm processing, and we’re changing the game by prioritising quality and welfare. Our team travels to the top regenerative farmers across Victoria and southern NSW to conduct our on-farm processing. Our team are multi-skilled professionals and we are seeking the next professional slaughter person to join us.
We depart from our base in Geelong to travel to our farmer partners, so a truck license (HCV / HR) will be highly regarded. The working week is 3 days (36 hrs), so longer days but shorter weeks. You will be away two nights per week (generally Monday & Tuesday), with accommodation and food provided.
- Slaughter skills of a high standard.
- Physical ability to move carcases
- Can respectfully engage in a positive, collaborative team culture
- Maintain a clean and organized environment
- Reliable with a solid and efficient work ethic
- Great culture is our priority, we want our people feeling supported, empowered and happy.
- Our core values are Respect, Reliability and Resilience
- Monday to Wednesday.
- Short weeks and long weekends.
- Further development opportunities available.
If you’ve got the skills, have passion for the industry and want to enjoy shorter weeks – we want to hear from you.
Qualifications & experience
- Meat processing experience (stun, stick, dehiding, evisceration)
- Cert III / Cert IV meat processing
- Proactive team member
- Current drivers license (HR / HCV highly regarded)
We are passionate about providing equal employment opportunities and embracing diversity. To be eligible to apply for this position, you must have the appropriate working rights as visa sponsorship is not available for this role.