The Grovedale Hotel is looking for an experienced Demi Chef De Partie who works under the supervision of the Chef de Partie, who play a vital role in upholding the highest standards of culinary excellence. With a strong commitment to quality and attention to detail and assist the culinary team in food preparation, cooking, and presentation, ensuring each dish is delivered with precision, consistency, and exceptional craftsmanship.

Grovedale Hotel

Benefits

Being part of an award-winning hospitality group we can offer:

- Attractive Salary & Incentives
- The potential for career development

Task & responsibilities

- To produce and assist the daily production within the section to deliver exceptional experience to drive repeat business and achieve financial targets.
- Create a wide variety of dishes including snacks, entrées and main courses
- Maintain food safety records
- Oversee that our food is presented to our customers in a timely manner, ensuring freshness and all Food Safety procedures have been followed.
- Oversee a designated section of the kitchen, such as sauces, vegetables, or desserts, under the guidance of the chef de partie, ensuring that all tasks are completed efficiently and that food items are ready for service.
- Ensure staff are performing to standard operating procedures and if not, escal...




- To actively provide suggestions to the responsible manager
- To follow company Occupational Health and Safety policies and procedures at all times
- To report any unsafe practices or situations to the manager on duty immediately
- To adhere to all company policies and procedures at all times.

Qualification & experience

- Certificate IV in Commercial Cookery or Diploma in Hospitality
- Minimum 1 years of post‑qualification experience in a similar role
- Demonstrated ability to multi‑task in a fast‑paced kitchen environment
- Previous experience supervising or supporting junior kitchen staff
- Proven experience working in a high‑volume, fast‑paced commercial kitchen
- Demonstrates reliability, punctuality, and the ability to follow instructions
- Ability to work effectively as part of a team
- Demonstrates clear and effective communication skills
- Strong passion for the hospitality industry

About Company

The Grovedale Hotel is part of three local hotels owned by the ‘Taylor Group’ thus providing an chance to work and progress your career across venues and kitchens including the Barwon Heads Hotel and Torquay Hotel in Victoria.

Work Type: Full time

Salary: $75000-80000

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📌 Demi Chef de Partie (Aireys Inlet)
🏢 Grovedale Hotel
📍 Aireys Inlet