SeaLink K’gari is seeking an experienced Head Chef to lead culinary operations at Kingfisher Bay Resort on Fraser Island. You will guide a multiskilled team, drive menu development, and uphold safety, quality, and presentation across multiple outlets in a world heritage setting.
You will oversee cost control, stock management, and rosters while fostering a cooperative, high-performance kitchen culture that delivers exceptional guest experiences.
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📌 Fraser Island Resort Head Chef — Culinary Leader (Fraser Coast Regional)
🏢 Kelsian Group
📍 Fraser Coast Regional
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