Bennelong, housed in the Sydney Opera House, is seeking a Chef De Partie, Demi Chef, or Commis Chef to join a world-class team under Rob Cockerill. The role offers exposure to premium Australian produce, cutting-edge technique, and a front-row view of Sydney Harbour.
Applicants should have 2+ years in fine dining, robust technical prep and service skills, and the ability to work with seasonal ingredients. Night and weekend availability, plus full Australian working rights, are essential.
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📌 Fine-Dining Chef De Partie | Harbour Views, Overtime Paid (New South Wales)
🏢 Fink Group
📍 New South Wales
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