Chef de Partie – Flame-Led Modern Australian Cuisine (Melbourne)

Chef de Partie – Flame-Led Modern Australian Cuisine (Melbourne)

16 Aug
|
Hyatt Centric
|
Melbourne

16 Aug

Hyatt Centric

Melbourne

Langlands Restaurant & Bar at Hyatt Centric Melbourne in the Melbourne CBD is seeking a Chef De Partie to support the Executive Sous Chef. You will supervise team members, maintain kitchen readiness, and ensure high standards of food quality and safety.

You will contribute to a team-oriented kitchen culture, operate across sections as needed, and participate in a rotating roster including weekends and public holidays.

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📌 Chef de Partie – Flame-Led Modern Australian Cuisine (Melbourne)
🏢 Hyatt Centric
📍 Melbourne

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