Artisan Baker & Pastry Chef – Sourdough & Viennoiserie (City of Sydney)

Artisan Baker & Pastry Chef – Sourdough & Viennoiserie (City of Sydney)

16 Aug
|
Doughkyo
|
City of Sydney

16 Aug

Doughkyo

City of Sydney

Doughkyo is expanding its team of bakers and pastry chefs across Parramatta, Cabramatta and World Square stores. This full-time role covers a rotating 7-day roster with weekend shifts, contributing to high-quality breads and pastries using local, sustainable ingredients.

You will join a friendly, supportive production environment where you can grow your craft, learn from experienced bakers, and participate in a quick-paced but collaborative team culture. #J-18808-Ljbffr

📌 Artisan Baker & Pastry Chef – Sourdough & Viennoiserie (City of Sydney)
🏢 Doughkyo
📍 City of Sydney

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