Franco Pizza Bar is seeking a talented and passionate Chef/Cook to join our dynamic kitchen team in Thirroul, NSW. This is a full-time position based at our vibrant pizzeria, where you will play a crucial role in delivering exceptional culinary experiences to our guests. As Chef/Cook, you will be at the heart of our operations, bringing creativity, skill, and dedication to every dish that leaves our kitchen. This role offers an exciting opportunity to work in a fast-paced hospitality workplace where quality, consistency, and innovation are highly valued.

What you'll be doing

Preparing and cooking a variety of pizzas, pasta dishes, and other menu items to the highest standard

Managing food preparation stations and ensuring all cooking equipment is maintained and used correctly

Following recipes and plating guidelines consistently whilst maintaining attention to detail and presentation

Monitoring food quality, freshness, and portion control throughout service

Collaborating with other kitchen staff to ensure smooth and efficient operations during service periods

Maintaining strict hygiene and food safety standards in compliance with health regulations

Contributing to menu development and suggesting creative dishes that reflect current culinary trends

Managing stock levels and communicating ingredient needs to management

Adapting quickly to changing service demands and handling high-pressure situations professionally

What we're looking for

Proven experience working as a Chef or Cook, ideally in a pizzeria or Italian cuisine environment

Strong knowledge of pizza-making techniques, including dough preparation, tossing, and traditional cooking methods

Proficiency with commercial kitchen equipment and food preparation tools





Food safety certification or willingness to obtain one

Excellent time management and organisational skills with the ability to multitask in a busy kitchen

A passion for quality ingredients and authentic culinary techniques

Strong communication skills and the ability to work effectively as part of a team

Physical fitness and stamina to handle the demands of a full-time kitchen role

Attention to detail with a commitment to maintaining high standards of food quality and presentation

Flexibility with working hours, including evenings, weekends, and potentially public holidays

Preferred: Experience in Italian cuisine, knowledge of wine pairings, or previous supervisory kitchen experience

About us

Franco Pizza Bar is a beloved local establishment in Thirroul, NSW, dedicated to serving authentic, high-quality pizzas and Italian cuisine to our community. We pride ourselves on using fresh, premium ingredients and maintaining traditional cooking methods that create memorable dining experiences. Our restaurant embodies warmth, hospitality, and a genuine passion for excellent food. We foster a collaborative kitchen culture where creativity is encouraged and team members are valued for their contributions to our shared success.

What we offer

A competitive salary package commensurate with experience and qualifications

The opportunity to work in a supportive, creative kitchen environment with a talented team

Professional development opportunities and ongoing training in culinary techniques

A vibrant workplace culture that celebrates good food and hospitality

Potential for career progression within the business

Staff discounts on meals and beverages

A role where your culinary skills and passion for food are genuinely appreciated

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📌 Chefs/Cooks (Wollongong)
🏢 Franco Pizza Bar
📍 Wollongong