Dyers Steak Stable in Ballarat is seeking a Founding Chef to shape and launch a current restaurant concept. You will lead menu development, control costs, establish kitchen systems, and build a high-performing team while delivering exceptional dishes at a $16 price point.
You will be instrumental in creating a concept we can grow, balancing creativity with smart decision-making to make every plate stand out during the rollout.
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📌 Founding Chef: Build, Launch & Lead a $16-Plate Concept (Ballarat)
🏢 Dyers Steak Stable
📍 Ballarat
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