16 Aug
|
Black Fire Restaurant
|
Canberra
16 Aug
Black Fire Restaurant
Canberra
Blackfire Restaurant in Canberra is seeking a passionate Chef de Partie to join our professional kitchen team, responsible for managing their designated section and delivering high-quality modern Mediterranean dishes.
The role requires at least 2 years' experience, a Certificate III in Commercial Cookery, solid knife skills, HACCP knowledge, and the ability to work nights and weekends in a fast-paced workplace.
#J-18808-Ljbffr
📌 Chef de Partie — Mediterranean Kitchen Lead (Canberra)
🏢 Black Fire Restaurant
📍 Canberra