Part-Time Pastry Commis Chef — Creative, High-Volume Kitchen (Port Phillip City)

Part-Time Pastry Commis Chef — Creative, High-Volume Kitchen (Port Phillip City)

16 Aug
|
Accor
|
Port Phillip City

16 Aug

Accor

Port Phillip City

Pullman & Mercure Melbourne Albert Park is seeking a part time Pastry Commis Chef to join our busy kitchen team. You will assist with pastry production, contribute to high-quality plates, and support daily kitchen operations under the Executive Chef.

We value creativity, teamwork and flexibility to cover breakfast, lunch and dinner shifts, including weekends. Join a premier Melbourne venue within the Accor family and help deliver exceptional guest experiences.

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📌 Part-Time Pastry Commis Chef — Creative, High-Volume Kitchen (Port Phillip City)
🏢 Accor
📍 Port Phillip City

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