Hyatt Hotel Canberra is seeking a passionate Commis Chef to join our Banquets Kitchen, delivering consistent, high-quality dishes for large-scale events while upholding Hyatt standards.
You will work under senior chefs, prep ingredients, follow recipes, and maintain a clean workstation in a rapid-paced luxury setting, contributing to a respectful, inclusive team culture.
Experience in luxury brands and a Commercial Cookery qualification preferred.
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📌 Banquets Commis Chef: Elevate Large Scale Cuisine Canberra
🏢 Park Hyatt
📍 Canberra
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