Job Description

O'sushi Coolangatta is a beachfront Japanese fast paced casual dining restaurant with a sushi train along with a la carte dining. We have an chance for a fulltime chef to join our team, someone who is creative, passionate, enjoys a rapid paced kitchen with an eye for detail and a love of Japanese cuisine.

/n

The successful candidate will be responsible for:

/n

/n
Cooking and preparation of all menu items to O'sushi consistent high standard, recipe's, presentation and quality

/n
Maintaining portion control

/n
Follow a high standard of food safety and hygiene procedures

/n
Stock control to minimise waste

/n
Maintain a clean and organised kitchen and work station

/n
Ordering stock

/n
Creating specials and costing of these items

/n/n

Applicants for this position should:

/n

/n




Have relevant formal qualifications

/n
A team player with a love of food and strong work ethic

/n
Robust attention to detail and commitment to quality

/n
Ability to stay calm and keep high standards under pressure

/n
Flexibility to work all days and hours of trade including weekends and public holidays

/n
Passion for Japanese cuisine and delivering a premium product

/n
Solid overall culinary experience including experience in making sushi and specialty sashimi skills

/n
Experience in a fast paced, high volume kitchen

/n/n

Pay: $77,000.00 – $82,000.00 per year

/n

Work Location: In person
J-18808-Ljbffr

📌 Chef De Partie Gold Coast
🏢 O Sushi Coolangatta
📍 Gold Coast