LDK Seniors Living is seeking skilled and experienced Chefs to cover casual shifts on Mondays and Tuesdays, performing a range of kitchen duties while maintaining high hygiene standards. Reporting to the Sous Chef and Executive Chef, you will work in a supportive, for-purpose environment.
Ideal candidates will have a Cert III in Commercial Cookery and a Food Safety Certificate, with experience in quick-paced la carte kitchens and knowledge of State Food Safety Regulations.
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📌 Casual Chef - Fresh, Hygienic Kitchen For Senior Living (New South Wales)
🏢 LDK Healthcare
📍 New South Wales
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