Plantation Hotel in Recent South Wales is expanding its kitchen and seeks a chef/cook to join the team. This isn't just another chef role—it's your chance to help create something fresh, exciting, and delicious from the ground up.
You'll cook mouth-watering dishes with the Head Chef, contribute ideas to the menu, support a high-energy team, uphold food safety, and foster a positive, drama-free kitchen culture.
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📌 Creative Chef For Ground-Up Menu & Kitchen (Coffs Harbour)
🏢 Plantation Hotel
📍 Coffs Harbour
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