Full-Time Canadian Bistro Cook - Menu Planning (New South Wales)

Full-Time Canadian Bistro Cook - Menu Planning (New South Wales)

14 Aug
|
The Port Pub
|
New South Wales

14 Aug

The Port Pub

New South Wales

The Port Pub in Port Williams, NS, is seeking a cook for on-site employment. The role involves determining portions, planning menus, and estimating requirements to prepare meals for customers, including those with allergies or intolerances.
You will inspect kitchens, train staff, supervise helpers, maintain inventory, and keep records. Requires 2–3 years of experience and relevant education; Safe Food Handling certs preferred. Full-time with diverse shifts.
#J-*****-Ljbffr

📌 Full-Time Canadian Bistro Cook - Menu Planning (New South Wales)
🏢 The Port Pub
📍 New South Wales

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