Three Blue Ducks Bellingen is seeking an experienced Assistant Restaurant & Events Manager with a solid bar focus to support the Venue Manager in leading daily front-of-house operations. This hands-on leadership role drives service standards across restaurant, bar and events, while fostering team development.
You'll manage busy service on the floor, coordinate weddings and events, and collaborate closely with kitchen to ensure seamless guest experiences and smooth operations in a vibrant
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📌 Assistant Restaurant & Events Manager — Bar Focus (New South Wales)
🏢 Three Blue Ducks
📍 New South Wales
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