About the Role
Noosa Springs Golf & Spa Resort is seeking an experienced, professional and hands-on Food & Beverage Supervisor to join our Front of House leadership team.
This position is suited to a mature-minded hospitality professional with strong customer service experience, sound operational knowledge and a genuine ability to lead a team. You will support the daily operations of Relish Restaurant, weddings, functions and beverage service across the resort.
We are looking for someone who leads from the front, remains calm under pressure and takes pride in maintaining high standards. You will be expected to set clear expectations, keep the team focused and ensure company policies and service procedures are consistently followed.
Key Responsibilities
Supervise daily Food & Beverage operations across the restaurant, bar and function spaces
Lead, support and motivate Front of House staff throughout each shift
Allocate duties clearly and follow up to ensure tasks are completed correctly
Maintain a visible, hands-on leadership presence during service
Deliver exceptional customer service and ensure every guest is treated politely and professionally
Handle guest enquiries, feedback and complaints calmly and confidently
Assist with the coordination and delivery of weddings, functions and special events
Ensure company policies, service procedures, grooming standards and presentation expectations are followed
Identify and address performance or conduct concerns appropriately
Support the training, development and ongoing performance of team members
Work closely with the kitchen,



events team and other resort departments to ensure smooth service delivery
Complete opening, closing, cash-handling and administrative duties accurately
Maintain a clean, organised and professional working workplace
About You
Previous experience in a Food & Beverage Supervisor or similar hospitality leadership position
A strong background in restaurants, bars, functions, weddings or event service
Excellent customer service skills and a professional, polite communication style
A strong work ethic, initiative and willingness to remain actively involved throughout each shift
The confidence to provide clear direction and hold team members accountable
The ability to lead by example and earn the respect of your team
Sound judgement and the ability to resolve conflict calmly and fairly
Strong organisational skills and attention to detail
A commitment to following and upholding company policies and procedures
The ability to remain composed and make confident decisions in a fast-paced environment
Availability to work a rotating roster, including early mornings, evenings, weekends and public holidays
A Queensland RSA
The Right Person
You will be a reliable and capable leader who understands that strong supervision is about more than overseeing a shift. You will set the standard through your own conduct, support your team when service becomes busy and address issues when expectations are not being met. Professionalism, accountability, consistency and genuine care for the guest experience are essential for this position.
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📌 Food & Beverage Supervisor (Queensland)
🏢 Noosa Springs Golf & Spa Resort
📍 Queensland