Full-Time Canadian Bistro Cook - Menu Planning (Sydney)

Full-Time Canadian Bistro Cook - Menu Planning (Sydney)

14 Aug
|
The Port Pub
|
Sydney

14 Aug

The Port Pub

Sydney

The Port Pub in Port Williams, NS, is seeking a cook for on-site employment. The role involves determining portions, planning menus, and estimating requirements to prepare meals for customers, including those with allergies or intolerances.
You will inspect kitchens, train staff, supervise helpers, maintain inventory, and keep records. Requires 2–3 years of experience and relevant education; Secure Food Handling certs preferred. Full-time with varied shifts.
#J-*****-Ljbffr

📌 Full-Time Canadian Bistro Cook - Menu Planning (Sydney)
🏢 The Port Pub
📍 Sydney

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