Join Our Pastry Team at Shangri-La Sydney - Full Time Demi ChefAt Shangri-La Sydney, we believe every dish tells a story, and we're looking for a passionate Demi Chef to help craft unforgettable moments in our renowned Pastry Kitchen.About the RoleAs a Demi Chef, you'll bring creativity and precision to every plate.
You will:Contribute to the preparation, cooking, and presentation of our exquisite pastry offerings.Play a part in designing and developing innovative menus and signature desserts.Ensure every creation meets Shangri-La's world-class standards of taste, presentation, and consistency.Support the team in maintaining top-quality kitchen equipment and uphold the highest standards of cleanliness and food safety.About YouYou're someone who takes pride in their craft and thrives in a fast-paced, team-focused environment.




You will have:A Certificate III or IV in Commercial Cookery (or equivalent).
Full Australian working rights.Previous experience in a hotel or similar high-volume setting.A passion for pastry and an eye for detail.Why Join Us?
At Shangri-La Sydney, you'll be part of an award-winning team in one of the city's most iconic luxury hotels.
We offer:Opportunities to grow and refine your pastry skills under expert chefs.A supportive, dynamic team culture where your creativity is valued.The chance to be part of a global brand renowned for excellence.If you're ready to bring your passion for pastry to the table, we'd love to hear from you.
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📌 Demi Chef - Pastry (Sydney)
🏢 Shangri-La Group
📍 Sydney