Job Description

LiTO:Dive into coastal Italian cuisine at our all-day dining destination. From a post-surf flat white to a sunset aperitivo, LiTO offers a refreshing and elevated culinary journey. Whether it's morning, afternoon, or evening, expect straightforward sophistication with an Italian twist.

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Haven: Haven is where fresh, surf-to-plate seafood meets golden cocktail hours and unforgettable poolside moments. With a blend of retro pool club vibes and modern sophistication, Haven creates the ultimate escape - a place to lounge, graze, and recharge, all while soaking up Burleigh's sun-drenched coastline.

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We are looking for an experienced Chef's to join the Mondrian team on a full-time basis!

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Sous Chef

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THE ROLE

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Prepare and present menu items with variety and flair, within the hotel's specified cost margins.

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Maintain consistency and excellence in presentation, taste, and texture.

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Prepare and ensure the availability of mise en place as required.

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Check that all cooked and pre-cooked foods are properly stored.

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Liaise with the Food and Beverage team regarding menu item availability, additions,



and relevant changes.

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Keep all working areas clean and tidy. Ensure all equipment is maintained, serviced, and cleaned. Report any issues to the Executive Chef.

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Be familiar with other kitchen areas to provide assistance when required.

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Ensure strict stock rotation and minimise wastage.

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Maintain adherence to the Food Safety Program and food safety standards at all times, ensuring high cleanliness standards and accurate daily record-keeping.

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THE REQUIREMENTS

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Demonstrated experience in a senior role leading a commercial or restaurant kitchen

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Previous supervisory, leadership and training experience

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Sound computer literacy with experience using online ordering systems and Microsoft Office Suite

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A strong working knowledge of HACCP and food handling requirements

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Previous exposure to high volume restaurants or event spaces

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Ability to work various shifts including evenings, weekends and public holidays

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📌 Chefs - Sous Chef & Chef de Partie (Gold Coast)
🏢 Mondrian
📍 Gold Coast