Join the Blacksmith Bar & Grill Team – Full-Time Sous Chef

Join the team at Blacksmith Bar & Grill, the signature restaurant of voco Melbourne Central by IHG Hotels, where premium produce, modern steakhouse dining, and a vibrant city atmosphere come together in the heart of Melbourne.

About the Role

We are seeking a Full-Time Sous Chef to support the Executive Chef & Chef De Cuisine in leading the kitchen at Blacksmith Bar & Grill. You will play a key role in day-to-day kitchen operations, ensuring consistent food quality, smooth service delivery, and strong coordination across all sections including grill, larder, and pass.

This is a hands-on leadership role, ideal for a chef who thrives in a fast‑paced hotel environment, enjoys developing others, and takes pride in delivering high-quality steakhouse dining experiences.

Key Responsibilities

- Support the Executive Chef & Chef De Cuisine in managing all kitchen operations
- Lead by example during service across lunch and dinner periods
- Oversee preparation and execution of dishes across grill, larder, and hot sections
- Ensure consistency, quality, and presentation standards are met at all times
- Assist with menu execution, specials, and seasonal updates
- Supervise, train, and mentor kitchen team membersMaintain food safety, hygiene,



and HACCP compliance at all times
- Assist with stock control, ordering, and minimising wastage
- Maintain a calm, organized, and efficient kitchen during busy service periods

About You

- Minimum of 1 year of experience as a Sous Chef in a hotel setting is highly advantageous
- Background in a steakhouse or high-volume hotel restaurant environment
- Strong leadership skills with the ability to guide and motivate a team
- Solid technical cooking skills with strong attention to detail and consistency
- Passion for modern steakhouse cuisine and quality produce
- Strong understanding of food safety and kitchen operations
- Able to work a rotating roster including mornings, evenings, weekends, and public holidays
- Full Australian work rights are required for this position

What We Offer

- Supportive kitchen culture within an international hotel brand (IHG)
- Staff benefits across IHG properties worldwide
- Central Melbourne CBD location with vibrant restaurant atmosphere and easy access via public transportation

If you are a motivated and passionate Sous Chef ready to take the next step in your culinary leadership career, we'd love to hear from you.

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📌 Sous Chef (Melbourne)
🏢 Voco
📍 Melbourne