Varsity in Perth is hiring a Head Chef, Sous Chef, or Chef de Partie to join our kitchen team across our Perth venues. You will work in a high-volume restaurant and pub workplace, delivering quality food and reliable guest experiences.
You must be able to maintain cleanliness and food safety, follow recipes, stock management, and support the kitchen operations with the Sous and Head Chef. This full-time role offers a competitive salary of 70,000 to 90,000 AUD per year.
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📌 Head/Sous/Chef de Partie — High-Volume Pub Kitchen (Western Australia)
🏢 Varsity
📍 Western Australia
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