We are a busy pub looking for a senior cook/chef with real experience in pan, grill & cold larder:
Minimum 5+ years hands on experience with pan & grill sections
Must be living in Australia & available to come for a trial
Salary negotiable, depending on experience
Must have qualification in Certificate III & IV Commercial Cookery
Must have Skills Assessment for cook/chef
Sponsorship available for the right candidate
Flexible and available to work days, nights & weekends
Excellent team work & communication skills
Main Duties:
- - Preparing, cook & serve food according to menu guidelines and recipes and in line with Head Chef requirements
- - Be aware of stock levels and keep wastage to a minimum
- - Demonstrate techniques & advise on cooking procedures to lower level staff
- - Direct the activities of kitchen attendants & apprentices while on shift
- - Keep kitchen & food storage areas clean & hygienic in line with Food Safety legislation as required
- - Assist with the receipt of and account for supplies & deliveries while on shift, including ensuring quality & correct storage
- - Preparing food to meet special dietary requirements
- - Assist with menu planning
- - Comply with all food handling and food safety policies and procedures and report any incidents to the Head Chef
If you are motivated and have a passion for food we would like to hear from you.
Please note only successful applicants will be contacted.
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📌 Senior Cook/Chef Required for Busy Hotel (Mudgee)
🏢 Oriental Hotel Mudgee
📍 Mudgee
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