The Athenaeum Club Hobart is seeking a passionate Chef de Partie to join our kitchen team and support the Head Chef in delivering exceptional dining experiences for our Members. This is a fantastic opportunity to join Hobart’s most respected private club, offering a rewarding culinary career with an enviable work‑life balance.
You’ll enjoy minimal evenings and weekends, no public holiday work, and Christmas and Easter shutdowns, enabling skilled excellence alongside meaningful time outside
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📌 Chef de Partie - Private Club Kitchen Leader (Hobart)
🏢 Athenaeum Club
📍 Hobart
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